Alumna’s research shared with Ben and Jerry’s

In April, Lindsey Kelley’s ’15 comp, “Corporate Social Responsibility in Supply Chains: Factors for Consideration in Developing Adaptation Strategies for Ugandan Vanilla Farmers Affected By Drought,” was distributed to development specialists in Africa. Her research was also being shared with the corporate leadership team at Ben and Jerry’s. Her research looked at how Ugandan farmers that want to supply vanilla to Ben and Jerry’s could best adapt their practices to accommodate incipient climate change