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Join Allegheny Dining’s sous chef, Shawn Denton, in learning how to handle pumpkin seeds, season them, and roast them for a delicious treat all while carving your pumpkins. This is an interactive cooking session for anyone looking to get in the holiday spirit!
- Date: Tuesday, October 29, 2024
- Time: 4:00 pm
- Location: Schultz Banquet Hall Kitchen
Sign-Up for this Event Here. The event is open to 20 individuals. First come, first serve through a Google form. Sign-up cutoffs will be on Sunday, October 27 at 11:59 pm Eastern Standard Time.
Contact us with questions at 814 -332-2317 or qkerr@parkhurstdining.com.