ALERT: Utility/Power Failure on Campus – UPDATE

June 11, 2025 - 11:28 AM

UPDATE: Utility/Power Failure on Campus

Meadville Water Authority is just completing the the main water line repair on the north side of campus and and the water line should be pressurized shortly.

CAUTION FROM THE WATER AUTHORITY: A loss of positive water pressure is a signal of the existence of conditions that could allow contamination to enter the distribution system through back-flow by back‑pressure or back‑siphonage. As a result, there is an increased chance that the water may contain disease-causing organisms.

DO NOT DRINK THE WATER WITHOUT BOILING IT FIRST. Bring all water to a rolling boil, let it boil for one minute, and let it cool before using; or use bottled water. You should use boiled or bottled water for drinking, making ice, washing dishes, brushing teeth, and food preparation until further notice. Inadequately treated water may contain disease-causing organisms. These organisms include bacteria, viruses, and parasites, which can cause symptoms such as nausea, cramps, diarrhea, and associated headaches. These symptoms, however, are not caused only by organisms in drinking water, but also by other factors. If you experience any of these symptoms and they persist, you may want to seek medical advice. Guardians of infants and young children and people at increased risk, such as pregnant women, some of the elderly, and people with severely compromised immune systems, should seek advice from their health care advisors about drinking this water. General guidelines on ways to lessen the risk of infection by microbes are available from EPA’s Safe Drinking Water Hotline at 1 (800) 426‑4791.

The Water Authority will inform local residents when the water is safe to drink. An updated message Emergency Message will be sent from Public Safety.

Students, faculty and staff should monitor e-mail, the college web site, social and local media for updated information and further updates.
Contact Campus Safety in the event of an emergency: 814-332-3357.

More information on Emergency website

Meet Dr. Kathryn Bender, Professor of Environmental Economics

By August 5th 2019

Dr. Kathryn Bender, Professor of Environmental EconomicsThe field of Economics is filled with a wide variety of sub-disciplines, one of the most fascinating is Environmental Economics – the area of economics dealing with the relationship between the economy and the environment. Dr. Bender joins the Allegheny College Center for Business and Economics this fall to help students discover the economics of natural resources.

Dr. Bender commented, “I’m excited to start at Allegheny this fall! I’m involved in several projects on consumer food waste behavior and hopes to find new avenues to explore at Allegheny around this topic.”

Dr. Bender earned a Ph.D. in Agricultural, Environmental, and Development Economics from The Ohio State University. Dr. Bender’s research interests are in the area of agricultural, environmental, and development economics. Dr. Bender’s dissertation, “Date Labels and Food Waste: A study of the effect of label characteristics on food waste in the United States,” studies the confluence of environmental science, economics, and marketing in the food distribution ecosystem in the United States. She is also interested in exploring the effect of feminine hygiene programs in developing countries on the environment along with women’s empowerment, health, and education.

In her free time, Dr. Bender enjoys playing soccer, riding horses, and hanging out with her two dogs, Huck and Nala.